The 2021 Triolet is defined by its fineness and delicacy. It is one of the most clean and pure expressions of this unique blend.
The winemaking process involves separate fermentation, predominantly in older barrels, with careful pressing to enhance texture. Lees stirring adds complexity and body. After 11 months of barrel aging, the Triolet develops complex aromas as the fruity flavors fade.
The 2021 Triolet is defined by its fineness and delicacy. It is one of the most clean and pure expressions of this unique blend.
The winemaking process involves separate fermentation, predominantly in older barrels, with careful pressing to enhance texture. Lees stirring adds complexity and body. After 11 months of barrel aging, the Triolet develops complex aromas as the fruity flavors fade.
Producer:Mount MaryVarietal: 65% Sauvignon blanc, 25% Semillon, 10% MuscadelleCountry: AustraliaRegion: Yarra Valley, VictoriaAlcohol: 12.8%Bottle size: 750ml